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Manchego Cheese

Manchego – 100gr

රු1,200.00

The taste is very characteristic, developed yet not too strong, buttery, slightly piquant and with a sheep milk aftertaste. Another ideal cheese to be paired with fortified wines such as Sherry.

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Description

Manchego cheese is made only from whole milk of the Manchega sheep raised in the “La Mancha” region.

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