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Eggplant Parmesan

Eggplant Parmigiana – 400gr


Eggplant Parmesan is a brilliant vegetarian alternative to Lasagna and is best served with ciabatta bread.

5 in stock

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Ingredients: Eggplant, Fresh Tomatoes, White Flour, Milk, Butter, Mozzarella Cheese, Parmesan Cheese, Fresh Basil, Garlic, Extra Virgin Olive Oil, Salt, Black Pepper


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